![]() Small Business Administration’s mission, visit. To apply for the emergency loan programs, go to There is no cost to apply for the loans. “Wow did the SBA step up and give us and our 160 employees hope and faith that together we can get through this and come out the other side still living the American dream.” “We … are so grateful for the help of the SBA,” he added. And, lastly Celtic Bank, Jody and Kari, for working late into the night Friday and Saturday to participate in the PPP program.” “I also want to thank the founders of Black Bear Diner, Bob Manly and Bruce Dean, because they really went out on a limb for me. I couldn’t have done this without them,” Wong said. “I just want to thank Len Erickson and Jeff Mather at the SBA Small Business Development Center in St. The Wongs were referred to and applied to Celtic Bank for the Paycheck Protection Program loan and were approved for the maximum amount they were eligible for at each of their restaurant locations. First, we had no idea of how we would get through it, then the SBA said, ‘We can help,’ and now we have hope and are ready to work for our American dream.” So, here we are now, seeing a $170,000 a week cash flow eliminated. “We (thought we) would fight and work our way through it. Their mission was simple: create a fun and friendly atmosphere where the local community could enjoy huge portions of home-style cooking at a reasonable price. “COVID-19 started to impact us, so we adapted and (we) were settling in to deal with a drop of 30% in sales,” Wong said. Specialties: In 1995 founders Bruce Dean and Bob & Laurie Manley opened the first Black Bear Diner in Mt. The crew at Black Bear Diner Washington City, Utah, date not specified | Photo courtesy of U.S. He applied for both the Economic Injury Disaster Paycheck Protection Program loans, as he knew he had eligible expenses to qualify, such as payroll, rent, interest and utilities. ![]() So, when COVID-19 hit, Wong looked to the SBA’s new funding programs for help. “Not in my wildest dreams would I have thought we could do and accomplish so much.” “We lost it all in the recession and fought and clawed our way to a place where we could dream and work for a better future and actually applied and were approved for a loan of $2.9 million,” Randy Wong said in the press release. Small Business Administration Utah District Office, the Wongs knew that SBA might be able to help, as they had previously participated in an SBA loan program during the recession of 2008. Revenues have dried up, making it difficult for them to keep paying their employees.Īccording to a press release issued by the U.S. They, along with their employees, face a long road back from the economic disaster that has resulted from the COVID-19 pandemic. Randy and Tami Wong own the Black Bear Diner locations in St. ![]() Ribbon cutting at Black Bear Diner in Washington City, Utah, date not specified | Photo courtesy of U.S. GEORGE - The owners of two restaurants in Southern Utah are in a tough spot, along with many other restaurants and small business owners thanks to the COVID-19 pandemic.
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